Mohanthal Recipe - Instant Mohanthal Recipe - Recipes Blogs

Mohanthal Recipe - Instant Mohanthal Recipe

Mohanthal is a Popular & traditional Gujarathi sweet Recipe. Mohanthal is a Rich Besan Burfi loaded with nuts of your choice.Traditionally it is made with khoya or milk.but to make it quicker i have used Condensed Milk.Roasted besan flour when mixed with condensed milk,& topped with nuts tastes yummilicious.


Besan flour - 1.5 cups.
Condensed Milk - 3/4 cup.
Ghee - 1/2 cup.
Almonds - 6.
Pistachios - 8.
Milk - 1 tbsp.


Mix a tbsp of Milk with besan flour to crumble it. Saute the besan flour in a Medium low flame till it  turns light Golden brown colour & also you get nice smell of besan flour..Make sure not to burn.  Add Condensed Milk, Mix well.Make sure it should not have any lumps in it.  Add Ghee mix well till everything Combines well & it thickens.
Grease a plate with Ghee.Now Pour the besan Mixture over the plate & spread it.Now decorate it with chopped Almonds & Pistachios. Cut into desired shape when it completely cools down.Serve or store it in a air tight Container.

you can add Generous Pinch of  Cardomom Powder, while adding can soak saffron strads in hot water for 30 minutes, then you can add that milk while adding condensed Milk.After adding condensed milk, mix well without any lumps.

Source: Vysyas recipes


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