We Tried Some New Hard Ciders (And Here’s What We Thought!) - Recipes Blogs

We Tried Some New Hard Ciders (And Here’s What We Thought!)



When you think of cider, do you immediately go to a breezy autumn day on a porch swing with bottle in hand" I certainly do. Maybe it’s the apples, maybe it’s the warm sweetness of cider that just reminds me of fall, but in reality, hard cider is a fantastic choice to enjoy all year round. Much sweeter than your typical bottle of beer, cider has an obviously fruity inclination and a smooth finish. As an aside for all of you beer lovers, check out the tasting we did not to long ago with different beers from across the country. After that great experience, we were still in beer mode, so trying out ciders was definitely a sweet and refreshing twist.
In April, we caught wind of a new cidery opening its doors in our home state of Alabama, a branch of the Singin’ River Brewing Co. up in Florence, AL that would be called Dixie Southern Cidery. Not to mention, this would be the first hard cider to be commercially produced in Alabama ever.  On top of this exciting news, we learned that the widely known brand Angry Orchard was reveling in the early spring release of one of the newest additions to their insanely popular cider lineup called Knotty Pear. So naturally, we just had to try these out.  
Angry Orchard combines pear juice with their classic hard apple cider in their newest addition, Knotty Pear.
 
Hard cider begins with apples and is prepared under a fermentation process that transforms the sugars into alcohol. One really important aspect to no...
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